The Cotswolds Curer

is an award-winning charcuterie producer based in the heart of the Cotswolds. Founded in 2011 out of a passion for traditional charcuterie and the French artisan craft, we’re committed to high animal-welfare standards and use locally-reared, outdoor pork from rare and traditional breeds. 

What we make : Charcuterie - Free-range Outdoor-reared Pork Air-dried Salami - Chorizo - Pancetta - Soppressata

The Fair Grocer Exclusive

Deliveries: : Bristol, Bath, Cirencester, Swindon, Stroud

Seasonal & Specials : Mozzarella,French | Italian | Spanish Salami Styles ready to serve.

Order Options:: B2B | Subscriptions | Group/Office | Bulk